Duties / Responsibilities:
Preparing and serving deserts, pastries and other baked foods in Central kitchen
Assisting the executive/head chef and the sous chef in preparing and serving other types of food
Assisting the restaurant’s sales and marketing team
Assists the executive and sous chef in training and management of the junior staff members
Helps out with the menu planning
Ensures that all deserts, pastries and baked goods are prepared and served in a timely manner
Ensuring that the kitchen remains clean and thoroughly organized at all times
Helps with budget preparation
Orders for supplies used in the making of pastries
- A degree or diploma in culinary management is adequate for this position.
- Skills in the preparation and presentation of baked goods are also important
- Should love working with food
- Can work well under pressure
- Can work alone and also in a team
- Excellent communication and management skills
- Good presentation skills
- Gender - Male / Female
- Nationality Preferred - Philippines / Sri Lanka / India/Lebanese/Syrian/Jordan
- Age - 29 to 45 years
Rice Pudding Factory
phone +(965) 55479001
Email info@ricepuddingfactory.com
Address:
Al Nuzha Supermarket Branch, Block 3, Kuwait (next to Starbucks)
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