Assist in managing a specified restaurant to the standards agreed by brand & company.
Key Responsibilities:
Ensure guests are always welcomed in a warm & friendly manner to establish & maintain good customer relations.
Assist the Restaurant Manager in efficiently managing the outlet according to the established operating standards with an objective to achieve maximum guest's satisfaction.
Assigns responsibility to subordinates and check their performance
Qualification & Experience::
More than two years experience in a hotel or equivalent restaurant.
Degree or equivalent from two-year college or technical school in Hospitality Management.
Apply Online
Key Responsibilities:
Ensure guests are always welcomed in a warm & friendly manner to establish & maintain good customer relations.
Assist the Restaurant Manager in efficiently managing the outlet according to the established operating standards with an objective to achieve maximum guest's satisfaction.
Assigns responsibility to subordinates and check their performance
Qualification & Experience::
More than two years experience in a hotel or equivalent restaurant.
Degree or equivalent from two-year college or technical school in Hospitality Management.
Apply Online
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